Our company fulfils a rigorous quality control system on its raw materials and products. It is framed by HACCP, ISO 22000:2018, Control Systems according to the latest Food and Beverage Code Specifications. With Validated Greek, European and American Credentials, we move forward with confidence for our company taking vote of trust in the Greek and International Markets.

Our vision is to ensure and maintain the high quality of our products which provides us with the ability of exporting to international markets such as the United States of America, Canada, United Kingdom, Germany and Australia.

The employees of our company possess specialized knowledge and years of experience, which is essential for creating and perfecting our products. Their consistency and hard work enable them pay attention to each production stage separately. In addition, the transfer of know – how directly from Bordeaux of France, combined with the continuous training seminars in Italy, France and Spain, makes us one of the most specialized companies in the Food Sector.

The philosophy of our company is based on the production of pure products from exquisite raw materials. The Cretan, Corinthian, Macedonian and Cypriot grape and raisin varieties used as raw materials, give our products unique flavours and characteristics. In this way, our company remains faithful to tradition while modernizing the production process and therefore contributing to the creation of products of refined quality and taste.